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Mandle H.B., Jenab M., Gunter M.J., Tjønneland A., Olsen A., Dahm C.C., Zhang J., Sugier P.E., Rothwell J., Severi G., Kaaks R., Katzke V.A., Schulze M.B., Masala G., Sieri S., Panico S., Sacerdote C., Bonet C., Sánchez M.J., Amiano P., Huerta J.M., Guevara M., Palmqvist R., Löwenmark T., Perez-Cornago A., Weiderpass E., Heath A.K., Cross A.J., Vineis P., Hughes D.J., Fedirko V. Inflammation and gut barrier function-related genes and colorectal cancer risk in western European populations. Mutagenesis. 1 January 2025. 40:48-60. 10.1093/mutage/geae008
AÑO: 2025; IF: 4.3
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Molina-Montes E, Rodriguez-Barranco M, Alcala-Santiago A, Galvez-Navas JM, Huerta JM, Amiano P, Lasheras C, Moreno-Iribas C, Jimenez-Zabala A, Chirlaque MD, Gasque A, Lujan-Barroso L, Agudo A, Jakszyn P, Quiros JR, Sanchez MJ. Nutritional profile of the diet according to circadian clock genes in the European Prospective Investigation into Cancer and Nutrition (EPIC) chronodiet study. Clin Nutr. 2025 Jun;49:165-177. doi: 10.1016/j.clnu.2025.04.023. Epub 2025 Apr 24. PubMed PMID: 40328174.
AÑO: 2025; IF: 7.4
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Fiolet T, Nicolas G, Casagrande C, Horvath Z, Frenoy P, Weiderpass E, Gunter MJ, Manjer J, Sonestedt E, Palli D, Simeon V, Tumino R, Bueno-de-Mesquita B, Huerta JM, Rodriguez-Barranco M, Abilleira E, Sacerdote C, Schulze MB, Heath AK, Rylander C, Skeie G, Nost TH, Tjonneland A, Olsen A, Pala V, Kvaskoff M, Huybrechts I, Mancini FR. Dietary intakes of dioxins and polychlorobiphenyls (PCBs) and mortality: EPIC cohort study in 9 European countries. Int J Hyg Environ Health. 2024 Jan;255:114287. doi: 10.1016/j.ijheh.2023.114287. Epub 2023 Nov 20. PubMed PMID: 37989047.
AÑO: 2024; IF: 4.4
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Tong TYN, Clarke R, Schmidt JA, Huybrechts I, Noor U, Forouhi NG, Imamura F, Travis RC, Weiderpass E, Aleksandrova K, Dahm CC, van der Schouw YT, Overvad K, Kyro C, Tjonneland A, Kaaks R, Katzke V, Schiborn C, Schulze MB, Mayen-Chacon AL, Masala G, Sieri S, de Magistris MS, Tumino R, Sacerdote C, Boer JMA, Verschuren WMM, Brustad M, Nost TH, Crous-Bou M, Petrova D, Amiano P, Huerta JM, Moreno-Iribas C, Engstrom G, Melander O, Johansson K, Lindvall K, Aglago EK, Heath AK, Butterworth AS, Danesh J, Key TJ. Dietary amino acids and risk of stroke subtypes: a prospective analysis of 356,000 participants in seven European countries. Eur J Nutr. 2024 Feb;63(1):209-220. doi: 10.1007/s00394-023-03251-4. Epub 2023 Oct 7. PubMed PMID: 37804448; PubMed Central PMCID: PMC10799144.
AÑO: 2024; IF: 4.3
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AÑO: 2024; IF: 88.5
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