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Muñoz-Muñoz J.L., García-Molina F., García-Ruiz P.A., Molina-Alarcón M., Tudela J., García-Cánovas F., Rodríguez-López J.N. Phenolic substrates and suicide inactivation of tyrosinase: Kinetics and mechanism. Biochemical Journal. 15 December 2008. 416:431-440. 10.1042/BJ20080892
AÑO: 2008; IF: 4.371
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Munoz-Munoz J.L., Garcia-Molina F., Varon R., Rodriguez-Lopez J.N., Garcia-Canovas F., Tudela J. Kinetic characterization of the oxidation of esculetin by polyphenol oxidase and peroxidase. Bioscience, Biotechnology and Biochemistry. 2007. 71:390-396. 10.1271/bbb.60431
AÑO: 2007; IF: 1.247
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Muñoz J., Garcia-Molina F., Varon R., Rodriguez-Lopez J.N., García-Ruiz P.A., García-Cánovas F., Tudela J. Kinetic characterization of the oxidation of chlorogenic acid by polyphenol oxidase and peroxidase. Characteristics of the o-quinone. Journal of Agricultural and Food Chemistry. 7 February 2007. 55:920-928. 10.1021/jf062081+
AÑO: 2007; IF: 2.532
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Chazarra S., Sidrach L., López-Molina D., Rodríguez-López J.N. Characterization of the milk-clotting properties of extracts from artichoke (Cynara scolymus, L.) flowers. International Dairy Journal. December 2007. 17:1393-1400. 10.1016/j.idairyj.2007.04.010
AÑO: 2007; IF: 2.198
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García-Molina F., Muñoz J.L., Varón R., Rodríguez-López J.N., García-Cánovas F., Tudela J. A review on spectrophotometric methods for measuring the monophenolase and diphenolase activities of tyrosinase. Journal of Agricultural and Food Chemistry. 28 November 2007. 55:9739-9749. 10.1021/jf0712301
AÑO: 2007; IF: 2.532
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