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Gómez Gallego C, Ros Berruezo G, Bernal Cava MJ, Pérez Conesa D, Periago Castón MJ. [Role of polyamines in diet. Importance of polyamines in infant nutrition]. Arch Latinoam Nutr. 2008 Jun;58(2):117-25. Review. Spanish. PubMed PMID: 18833987.
AÑO: 2008; IF: 0.316
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18833987
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Haro-Vicente JF, Pérez-Conesa D, Rincón F, Ros G, Martínez-Graciá C, Vidal ML. Does ascorbic acid supplementation affect iron bioavailability in rats fed micronized dispersible ferric pyrophosphate fortified fruit juice? Eur J Nutr. 2008 Dec;47(8):470-8. doi: 10.1007/s00394-008-0750-7. Epub 2008 Oct 24. PubMed PMID: 18953478.
AÑO: 2008; IF: 1.899
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Frontela C, Ros G, Martínez C. [Application of phytases as functional ingredient in foods]. Arch Latinoam Nutr. 2008 Sep;58(3):215-20. Review. Spanish. PubMed PMID: 19137982.
AÑO: 2008; IF: 0.316
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Periago MJ, Rodrigo J, Ros G, Rodríguez-Jérez JJ, Hernández-Herrero M. Monitoring volatile and nonvolatile amines in dried and salted roes of tuna (Thunnus thynnus L.) during manufacture and storage. J Food Prot. 2003 Feb;66(2):335-40. PubMed PMID: 12597499.
AÑO: 2003; IF: 2.154
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Martínez-Valverde I, Periago MJ, Ros G. [Nutritional importance of phenolic compounds in the diet]. Arch Latinoam Nutr. 2000 Mar;50(1):5-18. Review. Spanish. PubMed PMID: 11048566.
AÑO: 2000; IF: 0.237
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