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Suh JH, Romain C, González-Barrio R, Cristol JP, Teissèdre PL, Crozier A, Rouanet JM. Raspberry juice consumption, oxidative stress and reduction of atherosclerosis risk factors in hypercholesterolemic golden Syrian hamsters. Food Funct. 2011 Jul;2(7):400-5. doi: 10.1039/c1fo10047e. Epub 2011 Jun 13. PubMed PMID: 21894327.
AÑO: 2011; IF: 1.179
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21894327
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González-Barrio R, Edwards CA, Crozier A. Colonic catabolism of ellagitannins, ellagic acid, and raspberry anthocyanins: in vivo and in vitro studies. Drug Metab Dispos. 2011 Sep;39(9):1680-8. doi: 10.1124/dmd.111.039651. Epub 2011 May 27. PubMed PMID: 21622625.
AÑO: 2011; IF: 3.733
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González-Barrio R, Truchado P, Ito H, Espín JC, Tomás-Barberán FA. UV and MS identification of Urolithins and Nasutins, the bioavailable metabolites of ellagitannins and ellagic acid in different mammals. J Agric Food Chem. 2011 Feb 23;59(4):1152-62. doi: 10.1021/jf103894m. Epub 2011 Jan 25. PubMed PMID: 21265540.
AÑO: 2011; IF: 2.823
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Mellisho CD, González-Barrio R, Ferreres F, Ortuño MF, Conejero W, Torrecillas A, García-Mina JM, Medina S, Gil-Izquierdo A. Iron deficiency enhances bioactive phenolics in lemon juice. J Sci Food Agric. 2011 Sep;91(12):2132-9. doi: 10.1002/jsfa.4428. Epub 2011 May 10. PubMed PMID: 21560131.
AÑO: 2011; IF: 1.436
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González-Barrio R, Borges G, Mullen W, Crozier A. Bioavailability of anthocyanins and ellagitannins following consumption of raspberries by healthy humans and subjects with an ileostomy. J Agric Food Chem. 2010 Apr 14;58(7):3933-9. doi: 10.1021/jf100315d. PubMed PMID: 20218618.
AÑO: 2010; IF: 2.816
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